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China's 10 most notable noodle dishes

chinadaily.com.cn | Updated: 2019-09-30 15:47
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Dandanmian. [Photo/VCG]

Sichuan's dandanmian

Dandan noodles, which originate from Sichuan cuisine, consist of a spicy sauce containing preserved vegetables, mustard stems, chili oil, Sichuan pepper, minced pork and scallions served over noodles.

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