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A peek into the traditional brewing technique of baijiu

By Jiang Wanjuan (chinadaily.com.cn) Updated: 2015-08-11 18:06 Comments

A peek into the traditional brewing technique of <EM>baijiu </EM>

Shen Caihong, head engineer of Luzhou Laojiao, invites the media to taste its liquor on Aug 6, 2015. The culture bureau of Sichuan province organized a media group tour to experience the province's intangible cultural heritage last week. The distillery was one of the stops. [Photo by Zhang Ji/For chinadaily.com.cn]

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